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Wednesday, July 29, 2026
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Wednesday, July 29, 2026

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  • Halal Research

Halal Slaughter Delivers Premium Beef Quality: New Study Shows Comparable Results to Conventional Methods

A groundbreaking study reveals that halal slaughter methods produce beef with sensory qualities—odor, flavor, color, and texture—on par with conventional slaughter, offering reassurance to consumers s...

Muslim Scientist
November 27, 2025
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  • Others

Key Cardiovascular Benefits of Nigella sativa

Nigella sativa supplementation significantly reduces key anthropometric measures such as body fat percentage, body mass index (BMI), waist circumference, and body weight, indicating its potential in o...

Muslim Scientist
November 27, 2025
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  • Health

Fasting Boosts Body Health but Challenges Sleep in University Students, Study Finds

Ramadan fasting is a deeply spiritual practice for over two billion Muslims worldwide, involving abstinence from food and drink from dawn to sunset for a month. While its religious significance is imm...

Muslim Scientist
November 27, 2025
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